What"s Cooking in Kentucky
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What"s Cooking in Kentucky

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  • 70 Currently reading

Published by Hays Publishing .
Written in English


  • Regional & Ethnic - American - Southern States,
  • Cooking / Wine

Book details:

The Physical Object
ID Numbers
Open LibraryOL9483328M
ISBN 100938402021
ISBN 109780938402022

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What's Cooking in Kentucky Plastic Comb – January 1, by Irene Hayes (Author) out of 5 stars 13 ratings5/5(13). What's Cooking in Kentucky by Hayes, Irene () Hardcover Hardcover – January 1, out of 5 stars 13 ratings See all 4 formats and editions Hide other formats and editions5/5(13). It is full of just plain good eating recipes that are authored primarily by Kentucky cooks. You don't have to go to the west coast nor Europe to get the ingredients that go into these recipes. "What's Cooking in Kentucky" was given to my wife several years ago by our grand daughter as a gift and we have thoroughly enjoyed it.5/5(23).   What's Cooking in Kentucky by Irene Hayes, Paperback | Barnes & Noble® The Paperback of the What's Cooking in Kentucky by Irene Hayes at Barnes & Noble. FREE Shipping on $35 or more! B&N Outlet Membership Educators Gift Cards Stores & Events HelpAuthor: Irene Hayes.

What's Cooking in Kentucky by Irene Hayes Edition: Revised and enlarged Book condition: Good Book Description Hueysville, KY: T.I. Hayes Publishing Company, Revised and enlarged. Spiral Bound. Good. wear to tips, corners and ed.   Hayes is the author, not only of What's Cooking in Kentucky, but another new holiday book called What's Cooking for the Holidays. Hayes said she wrote the first book about 40 years ago. "My husband and I took out a loan to put a new roof on our church," she said. "In order to pay for the roof, I decided to make this book and sell it. What's Cooking in Kentucky. likes. Praised by James Beard in his Cook's Catalogue, pub. Harper & Row "of unusual and practical value."Followers:   Book follows Kentucky cooking Jere Downs, Published p.m. ET Dec. 29, | Updated p.m. ET Dec. 29, John Van Willigen is the author of Kentucky’s Cookbook Heritage.

  Mrs. Hayes has self-published two cookbooks - What's Cooking in Kentucky (Hayes Publishing; $) and What's Cooking for the Holidays (Hayes; $). She's agreed to show me how to make her famous butterscotch pie (with assistance from her daughter, Sharon Claypool) in her Northern Kentucky kitchen. Browse and save recipes from What's Cooking in Kentucky to your own online collection at COVID Resources. Reliable information about the coronavirus (COVID) is available from the World Health Organization (current situation, international travel).Numerous and frequently-updated resource results are available from this ’s WebJunction has pulled together information and resources to assist library staff as they consider how to handle coronavirus. Currently Reading: As a young man, Jacob Jankowski was tossed by fate onto a rickety train that was home to the Benzini Brothers Most Spectacular Show on Earth. It was the early part of the great Depression, and for Jacob, now ninety, the circus world he remembers was both his salvation and a .